Bread Dipping Oil

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Ingredients

  • 1 baguette
  • 2/3 cup, Sutter Buttes Olive Oil of your choice
  • 1/3 cup, Sutter Buttes Traditional Aged Balsamic Vinegar
  • 2 tbsp, Sutter Buttes Herbes de Provence Olives
  • 2 garlic cloves, minced
  • 2 tbsp Sutter Buttes Tuscan Dipping Herbs
  • Chili Flakes, to taste

Directions

  1. Start by finely chopping the olives.
  2. Also, mince the garlic cloves.
  3. To a bowl, add olive oil, balsamic vinegar, olives, chili flakes, and Tuscan Dipping Herbs.
  4. Whisk everything well, dip your toasted bread, and enjoy!

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