8 oz cream cheese
1/4 cup powdered sugar
½ teaspoon cinnamon
1 teaspoon vanilla extract
¼ cup Sea Salt Caramel plus extra for topping
Pretzels, apples, or graham crackers for dipping
In a bowl, whip together cream cheese, powdered sugar, cinnamon, vanilla extract and caramel until smooth.
Pour dip into a bowl and drizzle with extra caramel.
Serve with pretzels, apples or graham crackers + enjoy!