Sea Salt Caramel Dessert Dip
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Ingredients
- 8 oz cream cheese
- 1/4 cup powdered sugar
- ½ teaspoon cinnamon
- 1 teaspoon vanilla extract
- ¼ cup Sea Salt Caramel plus extra for topping
- Pretzels, apples, or graham crackers for dipping
Directions
- In a bowl, whip together cream cheese, powdered sugar, cinnamon, vanilla extract and caramel until smooth.
- Pour dip into a bowl and drizzle with extra caramel.
- Serve with pretzels, apples or graham crackers + enjoy!