Chili Lime Cucumber Avocado Salad

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Ingredients

• 4-5 Persian cucumbers
• 1 avocado, cubed
• 1 large shallot, diced (or 1/3 red onion)
• Large handful of cilantro, finely chopped
• 2 tbsps roasted pistachios
• 1 oz crumbled feta
• 1 large lime
• 1 tbsp Sutter Buttes Arbequina Olive Oil
• 1 tbsp Sutter Buttes Chili Lime Seasoning
• A pinch of salt

Directions

1. Start by cutting cucumbers into coins.
2. Add the cucumbers to a bowl or jar.
3. Add cubed avocado, finely diced large shallot (or red onion), and a large handful of finely chopped cilantro.
4. Add in roasted pistachios for some crunch and flavor.
5. Finally, top it all off with crumbled feta, the zest and juice of a lime, olive oil, a generous pinch of salt, and chili lime seasoning.