Who doesn’t have a jar of strawberry jam in their fridge? Made with bright strawberries and vanilla, this jam is a step above the ordinary.
Use as a topping for pancakes, waffles or crepes. Serve with pancakes and waffles or spoon over ice cream or frozen yogurt to add a hint of elegance to dessert. Try it with a savory dish like ribs or pork. Serve with soft cheeses such as brie or sharp cheeses like cheddar.